![]() I have never had a bad meal here, and look forward to my next dining experience. Harvest on Hudson changes their menu seasonally, and I’m always excited to see what will be available on my visits. The Tahitian Vanilla Panna Cotta was a sweet end to a delicious meal! The cinnamon apple compote topping was perfect for a fall meal. Offering a sophisticated bar and lounge serving creative cocktails, a view of the sunset over Fort Pond, outside alfresco dining in our vegetable & herb. The huge pork chop was cooked perfectly, and the flavors of the dish blended together in an incredibly satisfying way. The Porkchop Toscano was incredible! The dish was served with vinegar pepper, roasted potato, and artichoke. Served with pomodoro and gorgonzola cheese, the dish was creamy, and the portion was perfect to subdue my hunger, but still leave room for my main course. I wound up ordering the Heirloom Polenta appetizer, Porkchop Toscano, and finished my meal with the Tahitian Vanilla Panna Cotta. Most restaurants don’t allow substitutions or modifications to the Restaurant Week menu, so I was pleasantly surprised by how accommodating Harvest on Hudson was. no croutons on the salad, served with a different side, etc.) so that I could order what I want safely. ![]() There were so many options! Not only was I told what was safe for me to eat, I was told which items could be modified (i.e. Thanksgiving is just a few weeks away, and I love everything about itfamily gathered around the table, and turkey with all the fixingsgravy, cranberry sauce, potatoes, green beans, stuffing and pie. Our table’s main waiter came over, and gave me a full run-down of what was gluten free on the menu. by Marcie Cuff It’s November, and if you’re anything like me, you’re already leafing through dog-eared pages of beloved holiday cookbooks. ![]() 1 River St, Hastings-On-Hudson, NY 10706. There have been times at other restaurants where a server is unsure, and leaves it at that, leaving me to further investigate by speaking to managers, and sometimes having to put in some guess work. Harvest on Hudson Half Moon Harvest on Fort Pond Harvest on Hudson. I was unsure of whether or not the items on the Restaurant Week menu would be gluten free, and was prepared to order off the regular menu, but there was no need! When I asked my waitress if any of the special menu items were gluten free, she gave me the best possible answer, “I’m not sure, let me go check.” I know this may seem odd to most people, but I am always so comforted when a server is honest with me, and then makes an effort to make sure I get accurate information. Of course, I agreed to the choice, knowing that I’d be eating a delicious meal at an establishment that has always been accommodating of my gluten free diet. While I’ve eaten at Harvest on Hudson many times, and return for good reason, the friends I was dining with had been wanting to try the restaurant. This is great opportunity to sample new restaurants, and dine at different locations. Head on over for Hudson Valley Harvest and discover delicious, local food and the best of the harvest season. During this time, hundreds of restaurants across the Hudson Valley develop a three course menu, which they offer to the public for a set price (usually about $30). One of my favorite times of year is Hudson Valley Restaurant Week. The Fleece Sale, Breed Barn, Camelids & Cashmeres Barn, Equipment Auction, Leaping Llamas, and Fiber Competitions will offer visitors the chance to get up close and personal with the people and animals that make this event so special.Harvest on Hudson Tahitian Vanilla Panna Cotta Visit Merritt Books to enjoy their Tales of the Yarn events and book sale all weekend. Your day will include fiber artists and crafts galore, workshops, frisbee dogs, and a petting zoo. Vendors can be found throughout the property, selling fiber and finished crafts. It is one of the most idyllic settings in Westchester for weddings of up to 220 guests. Includes the menu, user reviews, 12 photos, and 100 dishes from Harvest on Hudson. Note: If you plan on attending both days, you MUST purchase two $12 tickets (since each ticket is only good for one day)ĭetails: The Northeast’s thriving sheep industry is showcased and celebrated each year in this famous festival that draws a multitude of visitors from across the country to the lovely village of Rhinebeck. Nestled on the Hudson River, Harvest offers captivating waterfront vistas from a serene outdoor patio, lush gardens, and a romantic banquet room with cathedral ceilings. Order online and read reviews from Harvest on Hudson at 1 River St in Hastings On Hudson 10706 from trusted Hastings On Hudson restaurant reviewers. Pre-sale online tickets are $12 + convenience fee at the Gate is $15 /rebates/2fbiz2fdobbs-ferry-ny2fharvest-on-hudson&. ![]() Tickets General Admission per adult, per day:
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